What we do

Celebrating the Ancient Art and Appreciation of Locally Crafted Beer



BRBA GOALS

  • Attract interest in the timeless art and science of quality craft brewing
  • Promote a market for fresh beer and locally grown brewing ingredients
  • Share knowledge, appreciation, and enjoyment of the many styles of craft beers
  • Establish a 1 bbl brew kitchen for brewing demonstrations and instructional workshops
  • Conduct tastings of various styles of craft beer
  • Cultivate ideas for community brew gardens centered around hop and barley production
  • Sponsor local community outreach events related to the craft of brewing
  • Partner with local wineries and breweries at promotional events
  • Explore yeast culturing; experiment with different strains of brewers yeast
  • Perfect malting and roasting techniques; taking raw barley from the field to the kitchen